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Food Service

Cheese Expertise + Dedication to Your Success = Your Perfect Partner 

The restaurant industry has always been on the forefront of change and thrived on innovation. But innovation isn’t easy, and staying ahead of all those changes – blurring day parts, segment crossover and menu fatigue – can definitely pose challenges.

At Sargento, we’re experts at cheese, and we take a consultative, quick-response approach to helping you succeed. We work hard to understand your specific issue and then apply our insights, knowledge and resources to bring you unique, effective solutions that are perfect for your operation ­– from concept and R&D to purchasing and supply chain efficiencies to optimizing performance in your kitchen and on your menu.